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Great Tasting, Healthy Food. As local as you can get, from our farm across the road.
Tasty Gluten-free and Vegan options available

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We’re in the middle of downtown Pinewood. Matter of fact, we are downtown Pinewood.


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We Were Recently Featured on Tennessee Crossroads!
Mee's Weekly cooking segment on WSMV
Mee McCormick Today in Nashville

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RESTAURANT HOURS: Monday: Closed Tuesday: Closed Wednesday: 10 a.m.-3 p.m. Thursday: 10 a.m.-3 p.m. Friday: 10 a.m.-9 p.m. Saturday: 7 a.m.-9 p.m. Sunday: 7 a.m.-3 p.m. (brunch served until 2 p.m.)

MERCANTILE HOURS: Monday: Closed Tuesday: Closed Wednesday: Closed Thursday: Closed Friday: 11 a.m.-5 p.m. Saturday: 11 a.m.-5 p.m. Sunday: 11 a.m.-3 p.m.

LOCATION: The Pinewood Store and Kitchen 4951 Hwy 48 North Nunnelly, Tennessee Directions on Google Maps

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Click to view our Daily Menu VIEW MENU

  • about

    The Pinewood Store & Kitchen has been at the heart of Pinewood since the 1920s. A vintage gas station/grocery store, the McCormick family has added a farm-to-kitchen cafe that serves downhome country foods – burgers, pizzas, stews, biscuits, etc. – with the addition of gluten-free and vegan options. (Yep, now all you food allergic, gluten/dairy sensitive folks have a place to eat out!) And, the best part? Everything is deeeelicious!!!

  • Mee Tracy McCormick (Shawty), a real-food wellness chef, and her husband, local rancher/farmer, Lee McCormick combine their talents to offer farm-raised meat, eggs and veggies prepared with no additives, easily digestible oils and “supah dupah” flavor.

    The menu changes daily depending on what’s brought in from the fields so you folks can eat fresh local food at affordable prices. So come on down y’all and see what Shawty’s got cookin’ for you today. And if you’re lucky, she just may dance around the kitchen for ya.

    And now Mee is a weekly contributor to the brand new Today in Nashville where she cooks every Thursday at 11 a.m. on NBC Nashville.


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    Mee McCormick Today in Nashville

    Check out Mee's latest Today in Nashville segment here.

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Open mic nights on the first and third Friday of each month.

Live music Saturdays 5-9 p.m.
Feb 17th Leslie Ellis & Casey Kelly
Feb 18th Luke Miller & Angie Laster
Feb 24 Open Mic w/Bob Lambert,
Feb 25th Debbie Ritter
March 3rd Alan Rhody & Mike Loudermilk
March 4th Rodeo Gypsy
March 10th Cosmic Jazz
March 11th Jason Grove
March 17th Rick Hines
March 18th Blue Mother Tupelo
March 24 Open Mic w/Bob Lambert
March 25th Guy & Frankie Lee
March 31st Wild Cat Creek
April 1st Flat Rascals

"Get Down Good" Farm-to-Table Sunday Brunch: 7 a.m.- 2 p.m. (Regular Menu 2-6 p.m.)

© 2017 Pinewood Store & Kitchen. All rights reserved.